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Monday, July 4, 2011

[Chef] Milk Cheese Lasagna by Dixie


Still from Dixie, the house of pasta, lays on Jalan Gejayan, Yogyakarta.
Well, this is the runner up of lasagna in Yogyakarta. It wrapped by a tender mix. Find a super delicious milk and cheese inside on your first bite!

by: Fake Eli

[Chef] Snowflake of Fettuchini by Dixie


Gyehehe... this is a Indonesian style of pasta actually, but you know, this is my favorite food in Dixie.. Since I like cheese, so I would enjoy so much eating this pasta. This is the feeling while you taste it:
Your background will be changed into a 19th century of Rome while a lot master and misstres are dancing elegantly behind you~ (euh, what did I typed?)

by: Fake Eli

[Chef] Grillled Ribs by Dixie


Em..although Dixie is a house pasta, but they also offer another style of food such as grilled ribs. Yum, it's delicious. Moreover putting the sauce will be melted your tongue just in second after tasting it... hahaha
Well, actually I don't like the dressing of the salad... not to compare... I think it would be better if they put a steak's salad style~

by : Fake Eli

[Chef] Tuna Steak of Dixie


I won't give a detail information, guys.. because actually I wasn't the one who ordered this food. Moreover, I'll prefer beef than fish. Well, hope you can imagine how the taste is... hehehe... or you can try it yourself. It's from a house of pasta, known as Dixie. You can find it on Jalan Gejayan, Yogyakarta...

by: Fake Eli

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